Experience one of the best seafood restaurants in Goa


Sunrisers: 6:30 am to 9:00 am

Beach Service: 10:00am to 6:00pm

Lunch: 12:00noon to 3:00pm

Sundowners: 4:00 pm to 7:00 pm

Dinner: 7:00pm to 11:00pm

Palms is operational during the non-monsoon months of the year.



Park Hyatt Goa Resort and Spa

Arossim Beach, Cansaulim

South Goa 403 712


Call +91 8322721234 or e-mail                         



Palms is a beachside specialty restaurant offering the best seafood in Goa. A vision of sublime tranquility, the restaurant is an ideal space for guests to enjoy the immaculate sea view while they dine under the open sky.


Set with multi-elevated deck-spheres, the décor is rustic and minimalist while capturing the essence of the picturesque tropical surroundings and the spectacular view of the pristine shores of Arossim beach. Dinner presents a truly intimate and romantic setting under the stars, as the freshest seafood is paired with fine wine from an exhaustive selection. 


Using fresh and wholesome vegetables and, delicate seafood and meats, the cuisine is a fine balance of indulgent flavours and simplistic cooking. The dinner menu offers a gamut of delicacies from the sea while lunch features appetisers, salads and a choice of succulent burgers and sandwiches.
The sea food grills restaurant also offers a delectable Ceviche menu and a selection of refreshing Pisco based cocktails. Signature dishes include the more traditional Peruvian Ceviche and Tiradito - Raw Papaya Tiradito, Palms Hearts Ceviche, Scallops Pisco Pomegranate Seeds, Sea-Bass, walnut Tiradito, Lobster Medallions, coconut, lime, chilli, Shrimp, Avocado, orange, Choros a la chalaca , mussels, onion and sweet corn.


Our popular coconut and jaggery crème brûlée is a Goan interpretation of the delicate French dessert.

Peruvian Ceviche

Pisco based cocktails


Palms was awarded Best European Restaurant at the Times Food Awards Goa 2012, 2013, 2015 and 2016.

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Arossim Beach, Cansaulim, South Goa, India, 403 712